Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life..
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Thai fried rice gets much of its unique flavor from the mix of fish sauce, soy sauce, chili peppers and lime.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life.
Fried rice. To begin with this particular recipe, you have to prepare a few ingredients. We can have fried rice using 13 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Make ready 2 cups of rice.
- Make ready of Beef.
- Prepare 1 cup of diced Green peppers.
- Take 1 cup of chopped Green beans.
- Make ready 1/2 cup of Peas.
- Make ready 1 cup of diced Carrots.
- Prepare 6 of Scotch bonnets.
- Get 1 of garlic.
- Prepare 2 of medium size onion.
- Prepare of Beef stock.
- Prepare of Curry.
- Make ready of Spices.
- Get of Groundnut oil.
The cilantro and a dusting of pre-ground white pepper gives the flavors a clean, rounded finish. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight.
Steps to make Fried rice:
- Perboil your rice. When perboiling add in your peas so it softens.(that if you are not using the canned peas). Here is my parboiled rice and peas👇.
- Cook your meat and dice it like this👇.
- Keep the beef stock aside.👇.
- Chop your carrots, green peppers, onion and green beans and grind your garlic and scotch bonnet 👇.
- In a pot add groundnut oil and onion👇.
- Add in your chopped beef and allow to fry👇.
- Add in your grinded scotch bonnet and garlic 👇stir and allow to fry.
- Add in your chopped vegetables excluding the green pepper and little onions 👇.
- Add your curry and spices and allow to fry.
- Add your rice and peas add little curry and stir.
- Allow to fry. Then add in your beef stock and cover to simmer..
- Finally add your green peppers and remaining onions.
- Cover for a minute and stir..
- Your fried rice is ready.. Enjoy with cawslow and any drink of your choice..
In fact, it wants to be front and center, filling your dinner plate with all kinds. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts! Nigerian Fried Rice is a very simple yet delicious recipe. The added beef liver gives the fried Rice a very nice rich but subtle taste, and this is why it is one of the most popular choices in Nigeria.
So that's going to wrap it up with this exceptional recipe fried rice recipe. Thank you very much for your time.
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