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Easiest Way to Make Ultimate 五香炆牛腩 (Five Favor Beef Brisket)

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    五香炆牛腩 (Five Favor Beef Brisket). .

    五香炆牛腩 (Five Favor Beef Brisket)

    五香炆牛腩 (Five Favor Beef Brisket). To get started with this particular recipe, you must prepare a few ingredients. We can have 五香炆牛腩 (five favor beef brisket) using 22 ingredients and 4 steps. Here is how you cook that.

    The ingredients needed to make 五香炆牛腩 (Five Favor Beef Brisket):

    1. Get of Core Ingredients.
    2. Make ready 300 g of x Beef Brisket (牛腩).
    3. Make ready 0.5 of Unit x Chopped Onion.
    4. Make ready 2 of Unit x Chopped Garlic Ball.
    5. Make ready 1 of Unit x Green Onion.
    6. Prepare 5 pieces of x Ginger (with Skin & Washed).
    7. Prepare of Some Sake / White Wine.
    8. Make ready of Broth Ingredients.
    9. Prepare 2 of Big Unit x Crystal Sugar (冰糖).
    10. Prepare 3 Teaspoon of x Fennel (小茴香).
    11. Make ready 8 of Unit x Star Anise (八角).
    12. Take 1 Teaspoon of x Cloves (丁香).
    13. Get 1 Teaspoon of x Sichuan Pepper (花椒).
    14. Take 2 Sticks of x Chinese Cinnamon (肉桂皮).
    15. Get 2 of Unit x Cardamom (草果).
    16. Prepare 3-4 of Unit x Bay Leaves (Optional).
    17. Take of Some Soy Sauce.
    18. Get of Some 老抽.
    19. Get 0.5 Teaspoon of x Salt (Little Salt is OK).
    20. Take of Vegetables.
    21. Get of Some White Radish (白蘿蔔).
    22. Get of Some Carrots (紅蘿蔔).

    Steps to make 五香炆牛腩 (Five Favor Beef Brisket):

    1. Water Clean Beef Brisket for 5 mins to remove excessive blood from the meat, then remove the Beef Brisket and rinse it with tap water.
    2. Pan Fry Beef Brisket: #1 High Heat with some oil to cook Beef Brisket turn brown on the outside. #2 Add the rest of Core Ingredients and fry them until all turn brown. #3 Add Sake for adding the smell.
    3. Stew Beef Brisket: #1 Add all Herbs and Sauce to pan with the Beef Brisket. #2 Add hot water (or slowly adding cold water) to good level (at least covering all the ingredients, suggest more than that if you have a loose pan lid) that can stew the Beef Brisket for 1.5-2 hours. #3 Once the water gets boiled, turn fire to Medium Heat. #4 Occasionally check on water level to ensure no burn out. #5 Stew for recommend of 1.5 to 2hrs depending on the type of meat and amount.
    4. Add Vegetables: #1 At last adding the Vegetables and stew them until they get soft - recommend to add the Vegetables in the last 20 mins for the best result..

    So that's going to wrap this up with this exceptional food 五香炆牛腩 (five favor beef brisket) recipe. Thanks so much for your time.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT9M
    Cook Time :PT36M
    Recipe Yield :2
    Category :Lunch
    Author : Rating Value :4.9
    Rating Count :7
    Calories :274 calories
    Keyword : 五香炆牛腩 (Five Favor Beef Brisket) Name : 五香炆牛腩 (Five Favor Beef Brisket) Description : 五香炆牛腩 (Five Favor Beef Brisket) contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/642438bc1eb07bd3/751x532cq70/五香炆牛腩-five-favor-beef-brisket-recipe-main-photo.jpg

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