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Cheesy Meatball Sub. .
Cheesy Meatball Sub. To begin with this particular recipe, you must first prepare a few ingredients. You can have cheesy meatball sub using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Meatball Sub:
- Make ready 2 of hoagie buns.
- Make ready 11 ounces of beef meatballs I used frozen.
- Take 2-1/2 tablespoons of sautéed onions see my recipe.
- Make ready 1 tablespoon of pork belly drippings.
- Prepare 14 ounces of marinara sauce your favorite.
- Get 1/2 cup of dark brown sugar loose packed.
- Take As needed of pickled Cucumber slices.
- Prepare 1/4 cup of sharp provolone cheese chunks.
- Make ready 2/3 cup of shredded colby jack cheese.
- Make ready As needed of mayonnaise.
Instructions to make Cheesy Meatball Sub:
- Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered..
- Add the marinara sauce simmer for 10 minutes covered..
- Add the dark brown sugar..
- Add the butter to a pan then fry the buns.
- When fried add mayonnaise and Cucumbers.
- Add the meatballs, and onions..
- Top with cheeses and put into the broiler till toasted.
- Almost done now just add a little more marinara sauce..
- Ready to serve I hope you enjoy!!.
So that is going to wrap this up with this exceptional recipe cheesy meatball sub recipe. Thank you very much for your time.
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