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Blackened Chicken. To get started with this particular recipe, we must first prepare a few components. You can cook blackened chicken using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Blackened Chicken:
- Get 8 of boneless skinless chicken breasts (Thawed).
- Take of Oil for pan (I used Extra Virgin Olive Oil).
- Prepare of Seasoning.
- Take 1/4 cup of Lemon Pepper.
- Take 1 1/2 Tbsp of Garlic Salt.
- Prepare 1/2 tsp of cayenne.
- Make ready 1/2 tsp of white pepper.
- Make ready 1/2 tsp of onion powder.
- Get of Basting.
- Take 1 stick of butter.
- Make ready of Fresh Thyme.
- Get 1 tsp of Minced Garlic.
Steps to make Blackened Chicken:
- Preheat oven to 450°F.
- Mix all items for seasoning together and rub on chicken breasts.
- Bring pan to medium high heat.
- Add oil then add chicken.
- Sear all sides of chicken and take off pan (may have to do multiple batches depending on pan size).
- Once all breasts are seared turn down to medium heat add butter, garlic, and thyme to pan. Lightly stir til butter is melted..
- Add chicken back to pan and baste..
- Take chicken out of pan and add to baking pan (cover with aluminum foil) and put in oven for 15-18 minutes..
- Take chicken out of oven and let rest for 2 minutes..
So that is going to wrap it up for this exceptional food blackened chicken recipe. Thank you very much for reading.
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