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BEEF MSHAKIKI / BEEF SKEWERS. .
BEEF MSHAKIKI / BEEF SKEWERS. To get started with this recipe, you must prepare a few components. We can cook beef mshakiki / beef skewers using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make BEEF MSHAKIKI / BEEF SKEWERS:
- Prepare of Beef sirloin steak / Beef chuck cubes 500g.
- Get of Red bell pepper.
- Take of Onion - cut in quarters.
- Get cubes of Pineapple.
Steps to make BEEF MSHAKIKI / BEEF SKEWERS:
- Soak wooden skewers in water overnight..
- Marinate sirloin beef cubes (use any spices you like. I used - salt, black pepper, cumin, 2 tablespoons maziwa lala to make meat soft, mustard powder & paprika) Prepare the meat marinade a day before or at least for 8 hrs.
- Veges - onion, red bell paper marinate this too about 30 mins before cook time with 1 tablespoon soy sauce, salt and black pepper.
- Preheat oven at 180 degrees for 15 mins then put the meat, veges and pineapple slice in skewers and place in the oven grill. Cook for 40 mins turning them after every 15 mins..
So that is going to wrap it up with this exceptional recipe beef mshakiki / beef skewers recipe. Thank you very much for your time.
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