How to Prepare Perfect Beef Sauvignon

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Beef Sauvignon. .

Beef Sauvignon. To begin with this particular recipe, you have to prepare a few ingredients. You can cook beef sauvignon using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Beef Sauvignon:

1. Get 2 lb of beef chuck cubes (stew cut).
2. Take 3 C of cabernet sauvignon.
3. Make ready 8 cloves of garlic, halved.
4. Get 4 stalks of celery; medium dice.
5. Take 2 of yellow onions; large dice.
6. Prepare 4 of carrots; medium oblique cut.
7. Prepare 10 of red potatoes; quartered.
8. Prepare 4 C of beef stock.
9. Get 1 of bay leaf.
10. Make ready 1 t of fresh thyme; minced.
11. Take as needed of kosher salt and black pepper.

Steps to make Beef Sauvignon:

1. Marinate beef in 1 C cabernet sauvignon in an air tight plastic bag..
2. Pat beef dry on paper towels. Reserve marinade. Let beef sit at room temperature for 1 hour..
3. Season beef with salt and pepper. Sear beef until completely browned on medium-high heat. In batches. Do not overcrowd the pot. Set beef aside.
4. Add bay leaf, thyme, carrots, onions, and celery. Saute until onions are lightly browned..
5. Add tomato paste. Stir and cook 1 minute..
6. Add reserved marinade. Reduce until nearly dry..
7. Add beef, garlic, and potatoes to the pot. Cover with remaining wine and beef stock..
8. Simmer for 2-3 hours, or until beef is tender..
9. Variations; button mushrooms, merlot, pinot noir, Beaujolais, rosemary, parsley, buttered egg noodles, pearl onions, roasted garlic, bell peppers, shallots, sweet potatoes, demi glace, cognac, bacon, stout beer, Worcestershire, brandy, whiskey, tomatoes, sherry, red onion, spinach, couscous, rice, eggplant, caramelized bone marrow, soy sauce, asparagus, avocado, barley, peas, lentils, black eyed peas, green beans, black beans, pinto or white beans, poblano, ancho chile powder, paprika, corn,.
10. Crushed pepper flakes, jalapeno, scallions, red onion, quinoa, sherry, soy sauce, red wine vinegar, broccoli, kale, pea pods, radish, butter, cumin, curry powder, cilantro, celery root, cabbage, turnips, rutabegas, horseradish, orange, liquid smoke, mustard, red wine vinegar, raspberry vinegar, dumplings, pastry crust, za'atar, chives, Italian seasoning, herbes de provence,.
11. Dried onion soup mix, zucchini, yellow squash, polenta, cornbread crust, au jus, pork shoulder,.

So that's going to wrap it up with this special food beef sauvignon recipe. Thanks so much for reading.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT14M
Cook Time :PT41M
Recipe Yield :2
Category :Dessert
Author : Admin https://www.dapuribu.my.id/ Rating Value :4.7
Rating Count :20
Calories :299 calories
Keyword : Beef Sauvignon Name : Beef Sauvignon Description : Beef Sauvignon contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/a3e72ac634e49bbb/751x532cq70/beef-sauvignon-recipe-main-photo.jpg