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Beef Kelaiji. .
Beef Kelaiji. To get started with this particular recipe, you have to first prepare a few ingredients. We can cook beef kelaiji using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Kelaiji:
- Prepare 1 kg of Liver.
- Make ready 1.5 tbsp of Red chilli powder.
- Get 1 tbsp of Black pepper powder.
- Take 1 tbsp of Turmeric powder.
- Make ready 1 tbsp of coriander powder.
- Prepare 1 tbsp of Carom seeds.
- Get 1 tbsp of Cumin seeds.
- Get 1 tbsp of Gram Masala powder.
- Get to taste of Salt.
- Make ready 1 tbsp of Ginger Garlic paste.
- Get 1/4 cup of yoghurt.
- Take 1 of onion sliced thin.
- Take 2 of ground tomatoes.
- Make ready 1/4 cup of oil.
- Get 2 tbsp of lemon juice.
- Make ready 3-4 of Green chillies.
Instructions to make Beef Kelaiji:
- Heat oil in a pan stir fry onion sliced and ginger garlic paste for few seconds and then add liver in it..
- When liver change it color then add tomatoes paste, yoghurt,salt.red chilli powder, turmeric powder, black pepper powder, coriander powder cumin seeds, garam masala powder, Carom seeds,.
- Let it cook 5-7 minutes when liver gets soft and water dries up than add lemon juice.
- At this stage kaleji will leave oil add chopped green chillies and Serve hot.
So that is going to wrap it up for this exceptional recipe beef kelaiji recipe. Thanks so much for reading.
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