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Pasta Fagioli. .
Pasta Fagioli. To begin with this particular recipe, we must first prepare a few ingredients. We can cook pasta fagioli using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pasta Fagioli:
- Take 5 tbsp of Olive oil.
- Get 5 clove of Garlic chopped.
- Take 1 stick of Celery chopped.
- Get 1 cup of Carrot chopped.
- Make ready 1 tsp of Fresh rosemary chopped.
- Make ready 1 tbsp of Dried basil.
- Make ready 3 tbsp of Dried oregano.
- Take 5 can of Crushed or diced tomatoes.
- Prepare 3 can of Chicken/veggie/beef stock.
- Take 1 bunch of Kale chopped.
- Take 3 can of Northern beans, or pinto or kidney rinsed.
- Prepare 1/4 cup of Fresh parsley rough chopped.
- Prepare 1 lb of Hamburger.
- Take 1 box of Small pasta like ditalini.
Instructions to make Pasta Fagioli:
- In a skillet with olive oil cook onion,garlic , celery, carrot, kale until they start to get tender kale takes a bit longer , set aside.
- Cook beef add salt pepper to taste maybe a bit of garlic, cook though make sure it's broken in tiny pieces (drain).
- In a stewing pot add stock, spices, tomatoes, veggies, beef bring to boil reduce heat simmer until beans and veggies are tender . Salt pepper to taste ..
- Cook pasta as directed... Rinse set aside.
- To serve put a scoop ( or how ever much you want ) of pasta in bowl then scoop your soup over. Garnish top with pinch of parsley and sprinkle (or so me I love cheese) of Parmesan drizzle top with olive oil . I like doing pasta separate I find that it soaks up all the broth..
- Note if you like it thicker less stock or add pasta to soup thinner add more stock. I mixed my broth I did half chicken half beef.
So that's going to wrap it up with this exceptional recipe pasta fagioli recipe. Thank you very much for your time.
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