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How to Make Perfect Sausage gravy

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    Sausage gravy. .

    Sausage gravy

    Sausage gravy. To begin with this recipe, you have to prepare a few ingredients. We can cook sausage gravy using 6 ingredients and 2 steps. Here is how you can achieve it.

    The ingredients needed to make Sausage gravy:

    1. Make ready 2 tablespoon of butter.
    2. Get 2 tablespoon of flour.
    3. Prepare 1 cup of cooked meat ground beef sausage chopped fine.
    4. Prepare 3 cups of half and half.
    5. Make ready 1 teaspoon of salt.
    6. Prepare 1 teaspoon of pepper.

    Instructions to make Sausage gravy:

    1. Over medium heat melt the butter don’t burn it add flour mix quickly and cook for a minute then add the milk and till it start boiling keep mixing.
    2. Add the cooked sausage to the mixture and cook for 10 minutes enjoy 😉.

    So that's going to wrap it up for this special recipe sausage gravy recipe. Thank you very much for reading.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT24M
    Cook Time :PT42M
    Recipe Yield :1
    Category :Dinner
    Author : Rating Value :4.1
    Rating Count :7
    Calories :163 calories
    Keyword : Sausage gravy Name : Sausage gravy Description : Sausage gravy contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/cf1edebe6dd0b2cc/751x532cq70/sausage-gravy-recipe-main-photo.jpg

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