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French Onion Soup. .
French Onion Soup. To begin with this particular recipe, we must prepare a few ingredients. You can have french onion soup using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make French Onion Soup:
- Make ready 1 tbsp of Olive Oil.
- Make ready 2 tbsp of butter.
- Prepare 6 of Vidalia onions thinly sliced.
- Take 1 of salt and pepper.
- Take 2 tsp of fresh thyme.
- Prepare 1 of bay leaf.
- Prepare 1/2 cup of dry sherry.
- Make ready 6 cup of beef stock.
- Get 6 slice of toasted, thickly sliced and lightly toasted.
- Prepare 2 cup of Mozzarella cheese to your liking (1-).
Steps to make French Onion Soup:
- Heat butter and oil over medium heat. Add onions, season with salt, pepper and thyme. Cook onions until tender, sweet and caramel colored..
- Add sherry, bay leaf and deglaze. Add beef stock, cover and bring to a boil. Arrange ovenproof bowls on a baking sheet. Preheat broiler. Ladle soup into bowls, float toasted bread on soup and cover with mozzarella . Broil until cheese melts and is bubbly and lightly browned..
So that's going to wrap it up with this special food french onion soup recipe. Thanks so much for your time.
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