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How to Make Perfect Vietnamese Style Beef Kidney

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    Vietnamese Style Beef Kidney. .

    Vietnamese Style Beef Kidney

    Vietnamese Style Beef Kidney. To begin with this recipe, you must prepare a few components. We can cook vietnamese style beef kidney using 19 ingredients and 17 steps. Here is how you cook that.

    The ingredients needed to make Vietnamese Style Beef Kidney:

    1. Get 1 1/2 pounds of beef kidney.
    2. Take 1/2 cup of vinegar.
    3. Get 1 of water to cover.
    4. Make ready of Marinade.
    5. Prepare 1/2 tsp. of Ground black pepper.
    6. Take 2-4 cloves of garlic.
    7. Make ready 1 of Tbl. Fish sauce.
    8. Get 1 of Tbl. Soy sauce.
    9. Take 2 of Tbl. Oyster sauce.
    10. Take 1/2 of Tbl. Sugar.
    11. Get 1 of Tbl. Hot sauce (optional).
    12. Make ready of Main.
    13. Take 1/2-1 of onion.
    14. Make ready 2-3 cloves of garlic.
    15. Prepare 1 of inch/1 Tbl. fresh ginger.
    16. Prepare 2 of Tbl. Fish sauce.
    17. Take 1 of jalapeno (optional).
    18. Prepare of Garnish.
    19. Get of Cilantro, scallions, sesame seeds.

    Steps to make Vietnamese Style Beef Kidney:

    1. Clean kidneys, this is how they look out of the package for me..
    2. Cut them in half lengthwise.
    3. Thinly slice across, about 1/4 inch thick.
    4. Then use your knife to remove the fat and connective tissue.
    5. Place in a bowl large enough to hold the meat, plus water..
    6. Add vinegar, and enough water to cover kidney. Let sit 2 hours..
    7. After 2 hours, drain and rinse, throw out the water vinegar mix..
    8. Place in a bowl.
    9. Add marinade ingredients.
    10. Mix well, set aside 30 minutes, but I like a couple hours myself..
    11. Prep your Main things, slice onion, dice garlic, jalapeno and ginger.
    12. Add some oil to a wok/stir-fry, heat on medium.
    13. Add onion, garlic, ginger and jalapeno, cook until onion is translucent.
    14. Drain kidneys, add to wok, toss marinade.
    15. Kidney is one of those things that you cook really quick, or a long time. Everything in between means a rubbery, chewy piece of meat. We are going quick for this one..
    16. Add the fish sauce, and stir constantly. This should take about 5 or 6 minutes to cook. You want the kidney just done. You have to tell by look mostly, but a picture looks the same as uncooked..
    17. I served mine with rice.

    So that's going to wrap it up for this special recipe vietnamese style beef kidney recipe. Thank you very much for your time.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT18M
    Cook Time :PT33M
    Recipe Yield :4
    Category :Dinner
    Author : Rating Value :5
    Rating Count :20
    Calories :114 calories
    Keyword : Vietnamese Style Beef Kidney Name : Vietnamese Style Beef Kidney Description : Vietnamese Style Beef Kidney contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/9986e9c699e10d90/751x532cq70/vietnamese-style-beef-kidney-recipe-main-photo.jpg

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