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Venison nuggets in mushroom gravy. .
Venison nuggets in mushroom gravy. To get started with this particular recipe, you must first prepare a few ingredients. We can cook venison nuggets in mushroom gravy using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Venison nuggets in mushroom gravy:
- Get 3 cup of venison stew meat.
- Take 2 can of cream of mushroom soup.
- Take 2 of bouillon beef cubes.
- Make ready 1 of salt and pepper to taste.
- Take 1 of cornstarch to preference.
Instructions to make Venison nuggets in mushroom gravy:
- Add first three ing. and mix well.
- Cook high 4 hours and stir.
- Salt and pepper to taste. Add cornstarch (to desired gravy thickness) slowly and whisk quickly to keep from clumping..
So that is going to wrap it up for this exceptional recipe venison nuggets in mushroom gravy recipe. Thank you very much for reading.
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