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Homemade Hashed Beef Stew. .
Homemade Hashed Beef Stew. To begin with this recipe, you must prepare a few ingredients. You can cook homemade hashed beef stew using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade Hashed Beef Stew:
- Make ready 300 grams of Beef.
- Prepare 1 large of Onion.
- Make ready 1 can of Mushrooms (optional).
- Make ready 30 grams of Butter.
- Take 4 tbsp of Flour.
- Make ready 50 ml of ★ Red wine.
- Make ready 1 can of ★ Canned tomatoes.
- Get 3 tbsp of ★ Ketchup and Japanese Worcestershire sauce.
- Prepare 2 tbsp of ★ Soup stock granules.
- Get 1 tsp of ★ Sugar.
- Prepare 50 ml of each ★ Milk and water.
- Take 3 of leaves ★ Bay leaves.
Steps to make Homemade Hashed Beef Stew:
- Prepare the ingredients. Slice the onion thinly..
- Melt the butter in a pan, and saute the onion until soft. Add the beef and continue sauteing..
- When the beef is cooked, add the flour and saute for another 3 minutes, taking care not to let it burn..
- Add all the ★ ingredients and simmer for 10 minutes and it's done! Take the bay leaves out before serving..
- Add some green peas on top if you like..
So that's going to wrap this up for this special food homemade hashed beef stew recipe. Thank you very much for your time.
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