Easiest Way to Prepare Homemade Fried Kelaji

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Fried Kelaji. .

Fried Kelaji. To get started with this recipe, you have to prepare a few ingredients. We can cook fried kelaji using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Kelaji:

1. Take of Beef liver half kg.
2. Get as needed of Salt.
3. Take 2 of Payaz.
4. Make ready 1 tbsp of Chilli powder.
5. Get 1/4 tbsp of Dhaniya haldi powder.
6. Get of Oil half cup.
7. Take of Dahi half cup.
8. Make ready of Dhaniya hari mirchain for garnishing.

Instructions to make Fried Kelaji:

1. Kelaji dhoa ke usk py 1 tbsp garlic paste laga ke chalni me rakh half hour.
2. Pan me oil garam krain payaz dalain jab colr change ho jay kelaji dal dain jab kelaji ka colr change ho jay to mirchain haldi dhaniya dal ke 5 mint cookkrain dahi dalain jab pani dry ho jay to salt aur lemon juice dalain aur 2 mint baad utar lain.
3. Hara dhaniya hari mirchain dal ke garnish kar lain.

So that is going to wrap this up for this exceptional recipe fried kelaji recipe. Thank you very much for reading.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT18M
Cook Time :PT41M
Recipe Yield :3
Category :Lunch
Author : Admin https://www.dapuribu.my.id/ Rating Value :4
Rating Count :5
Calories :253 calories
Keyword : Fried Kelaji Name : Fried Kelaji Description : Fried Kelaji contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/642b99d4399e0765/751x532cq70/fried-kelaji-recipe-main-photo.jpg