Table of Contents [Hide]
Slow Cooker Beef Roast. .
Slow Cooker Beef Roast. To get started with this particular recipe, you have to first prepare a few components. You can have slow cooker beef roast using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Beef Roast:
- Make ready 1,7000-2 kg of chuck roast.
- Prepare 1 tsp of each salt and pepper.
- Get 1 cube of beef stock.
- Get 200-250 ml of red wine.
- Take 1 of bay leaf.
- Take 1 of onion cut into chunks.
- Make ready 2 of carrots peeled and sliced.
- Make ready 3-5 of medium potatoes peeled and diced.
- Take 3 of celery stalks sliced.
- Get 4-5 of garlic cloves peeled and smashed.
- Get 2 of bell peppers cut in large slices.
Instructions to make Slow Cooker Beef Roast:
- Sprinkle generously with salt and pepper all over the beef..
- Heat oil over high heat and brown all over. It should have a nice deep brown crust. It should take about 5-7 min. Transfer beef to slow cooker..
- Put all vegetables in slow cooker, add the stock, wine and the bay leaf close and cook on low for 8-9 hours or high for 6 hours..
- At the end you can add 1 tablespoon cornstarch and 2 tablespoons water. Allow to thicken for 5 min..
- Pour the gravy over the meat and garnish with fresh parsley. Enjoy!.
So that is going to wrap this up for this exceptional food slow cooker beef roast recipe. Thank you very much for your time.
إرسال تعليق