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Spicy Sweet & Sour Stir Fry with Plantain. .
Spicy Sweet & Sour Stir Fry with Plantain. To begin with this particular recipe, you have to first prepare a few components. You can cook spicy sweet & sour stir fry with plantain using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy Sweet & Sour Stir Fry with Plantain:
- Get 3 of Bell Peppers (Orange, Green, Red).
- Make ready 1 of Scotch Bonnet Pepper (Rodo).
- Take 2 Pounds of Flank Steak.
- Take 2 Tbsp of Brown Sugar.
- Prepare 2 of Fingers Plantain.
- Prepare 1 Tbsp of Soy Sauce.
- Get 1 Tbsp of Vinegar.
- Get 2 Cups of Water or Stock.
- Prepare 1 1/2 Tbsp of Corn Starch.
- Prepare 1 Tsp of Salt.
- Prepare 1 Tbsp of Coconut Oil.
Instructions to make Spicy Sweet & Sour Stir Fry with Plantain:
- Slice all the peppers into desired sizes and set aside..
- Slice all the plantains; Sprinkle the Salt on it, Set aside..
- In a small Pan, Heat up the coconut oil and lightly fry the sliced beef; set aside..
- In a Wok, Combine the Water or Stock Corn Starch, Sugar, Soy Sauce and Heat till it becomes a thick consistency..
- Add the Sliced peppers into the heating mixture and stir intermittently for 8 mins..
- For the Plantains, Deep fry in whatever oil you choose until golden brown..
- Serve! It’s Ready 😏😏.
So that's going to wrap it up with this special recipe spicy sweet & sour stir fry with plantain recipe. Thank you very much for your time.
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