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Beef Korma. .
Beef Korma. To get started with this recipe, we must prepare a few ingredients. We can cook beef korma using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Korma:
- Prepare 1/2 tablespoon of coriander seeds.
- Make ready 1/2 tablespoon of cumin seeds.
- Prepare 1/2 teaspoon of cardamon seeds (not the pods).
- Take 1/2 teaspoon of paprika.
- Prepare 3 of whole cloves.
- Prepare 2 tablespoons of water.
- Make ready 2 tablespoons of ground almonds.
- Get 2 of garlic cloves, crushed.
- Prepare 1/2 tablespoon of crushed root ginger.
- Prepare 1/4 teaspoon of salt.
- Take 1/4 teaspoon of ground cinnamon.
- Get 600 g of diced beef stewing steak.
- Prepare 1-2 tablespoons of cooking oil.
- Get 1 of medium onion, chopped.
- Make ready 4 tablespoons of water.
- Prepare 150 ml of cream.
- Get 4 tablespoons of plain yoghurt.
- Take 1 tablespoon of plain flour.
- Get 1/4 teaspoon of garam masala.
- Prepare 1 tablespoon of chopped fresh coriander.
Instructions to make Beef Korma:
- Spice paste: grind coriander seed, cumin seed, cardamon seed, paprika and cloves to a powder..
- Add the water, almonds, garlic, ginger, salt and cinnamon and blend together..
- Brown beef in some oil, then remove from heat..
- Lightly brown onion in some oil, then add spice paste and cook for further 4 minutes..
- Add browned beef to the onion and spices with 4 tablespoons water..
- Cover and simmer for about 45 minutes or until the beef is cooked through and tender (depends on the thickness of the beef)..
So that is going to wrap it up with this exceptional food beef korma recipe. Thank you very much for reading.
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