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Healthy Pho Bo. .
Healthy Pho Bo. To get started with this recipe, we have to first prepare a few ingredients. We can cook healthy pho bo using 23 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Pho Bo:
- Get of Broth.
- Prepare 1.5 l of Beef stock (more water later).
- Get 1 of onion peeled.
- Get 1 cup of fish sauce.
- Get 1 tsp of cinnamon.
- Prepare 500 g of beef pieces (shin I use).
- Take 2 of Garlic Cloves crushed.
- Take 1 tsp of sweetener.
- Prepare of Toast then add to Stock.
- Get 2 of halved onions.
- Get 3 of star anese.
- Prepare 3 of crushed garlic cloves.
- Make ready 3 of cloves.
- Get 1 tsp of coriander seeds.
- Get of Topping.
- Take of Rice noodles.
- Prepare of Cabbage (steamed).
- Make ready of Carrot (sliced and steamed).
- Get of Spinach.
- Prepare of Mint.
- Take of Spring onion diced.
- Prepare of Chilli diced.
- Make ready of Lime juice.
Instructions to make Healthy Pho Bo:
- Add beef stock cube/pot to 1.5l of cold water. Then add all broth ingredients (except beef), bring to the boil. Boil it for 10 minutes scooping any Scum off the top..
- Add beef and simmer low until beef is cooked through. Remove the beef, blanch in cold water and pop in fridge for later..
- Add onions, Star anese, gloves, garlic and coriander seeds to a pan/tray and pop under the grill until toasted. Should smell amazing. Add to the stock pot and simmer for an hour. Keep removing the Scum and half way top up the water you've removed..
- When cooked, pour it through a muslin cloth to make sure you get a nice, fresh, clear broth. Discard the rest..
- Cook noodles and steam veg. Build your bowl and add broth over the top. I didn't reheat my beef as the broth warmed it up just right. Top with chilli and spring onion..
So that is going to wrap it up with this exceptional recipe healthy pho bo recipe. Thanks so much for reading.
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