Table of Contents [Hide]
Slow Cooker Beef Roast. .
Slow Cooker Beef Roast. To begin with this particular recipe, you must prepare a few components. You can cook slow cooker beef roast using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Beef Roast:
- Prepare 1,7000-2 kg of chuck roast.
- Prepare 1 tsp of each salt and pepper.
- Make ready 1 cube of beef stock.
- Make ready 200-250 ml of red wine.
- Take 1 of bay leaf.
- Take 1 of onion cut into chunks.
- Prepare 2 of carrots peeled and sliced.
- Get 3-5 of medium potatoes peeled and diced.
- Get 3 of celery stalks sliced.
- Make ready 4-5 of garlic cloves peeled and smashed.
- Prepare 2 of bell peppers cut in large slices.
Steps to make Slow Cooker Beef Roast:
- Sprinkle generously with salt and pepper all over the beef..
- Heat oil over high heat and brown all over. It should have a nice deep brown crust. It should take about 5-7 min. Transfer beef to slow cooker..
- Put all vegetables in slow cooker, add the stock, wine and the bay leaf close and cook on low for 8-9 hours or high for 6 hours..
- At the end you can add 1 tablespoon cornstarch and 2 tablespoons water. Allow to thicken for 5 min..
- Pour the gravy over the meat and garnish with fresh parsley. Enjoy!.
So that's going to wrap this up with this exceptional food slow cooker beef roast recipe. Thanks so much for reading.
إرسال تعليق