Easiest Way to Make Perfect Classic Shepherd's Pie

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Classic Shepherd's Pie. .

Classic Shepherd's Pie. To get started with this recipe, we must prepare a few components. You can cook classic shepherd's pie using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Classic Shepherd's Pie:

1. Prepare 400 grams of Ground Beef.
2. Take 1 large of Onion, chopped up.
3. Prepare 5 large of Potatoes.
4. Make ready 1 medium of Carrot, diced.
5. Make ready 1/2 cup of Green Peas.
6. Get 5 medium of Champignons, sliced.
7. Prepare 1/4 cup of Milk.
8. Prepare 1/2 cup of Water.
9. Prepare 3 tbsp of Butter.
10. Make ready 3 tbsp of Olive oil.
11. Make ready 2 clove of Garlic.
12. Make ready 1 tbsp of Dark Soy Sauce.
13. Take 1 of Salt, Pepper, Thyme, Seasoning.
14. Get 1 of Cheddar Cheese.
15. Prepare 1/4 cup of Corn.

Steps to make Classic Shepherd's Pie:

1. Making the Mashed Potato: Peel and quarter the potatoes. Boil in water for about 20 - 25 minutes, until you are able to poke through the potato easily with a fork. Remove from water and allow potatoes to cool. Mash potatoes in a large bowl with a potato masher or a fork. Add the milk and butter in gradually. Blend in until the mash becomes a smooth consistency. Add salt and pepper to taste..
2. Making the Meat Filling: Heat the oil in a non-stick frying pan. Saute the clove and onions for a few minutes. Next, add carrots and mushrooms. Saute till the carrots are soft. Add the ground beef. Stir fry till beef turns light brown. Add the dark soy sauce for color. Add the green peas and corn. Add salt, pepper and seasoning to taste. Add water and allow to simmer for about 10 mins. Add more water if needed so that there is some gravy and the beef does not dry out..
3. Making the Pie: Transfer the meat filling to a baking dish and level it out so that the filling covers the entire base of the dish. Sprinkle some cheddar cheese over. Next, add the mash on top of the meat filling and spread it out with the back of a spoon (do not press the mash down into the filling otherwise too much gravy will seep into the mash). Use a fork to rough up the surface of the mash. Baste the mash with a little butter and sprinkle the bread crumbs on top. Bake in oven on max heat for about 15 mins or until the potato crust turns golden brown and slightly crispy..

So that is going to wrap this up for this exceptional food classic shepherd's pie recipe. Thank you very much for reading.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT29M
Cook Time :PT42M
Recipe Yield :3
Category :Lunch
Author : Admin https://www.dapuribu.my.id/ Rating Value :4
Rating Count :7
Calories :240 calories
Keyword : Classic Shepherd's Pie Name : Classic Shepherd's Pie Description : Classic Shepherd's Pie contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/5714820496621568/751x532cq70/classic-shepherds-pie-recipe-main-photo.jpg