How to Prepare Favorite Swedish Meatballs

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Swedish Meatballs. .

Swedish Meatballs. To get started with this recipe, we must first prepare a few ingredients. You can cook swedish meatballs using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Swedish Meatballs:

1. Get of Meatballs:.
2. Prepare 1 lb. of ground beef.
3. Prepare 1/4 cup of bread crumbs.
4. Get 2 cloves of garlic, minced.
5. Make ready 2 tbsp. of finely diced onion.
6. Prepare 1 of large egg.
7. Take 2 tsp. of dried parsley.
8. Prepare 1/4 tsp. of each nutmeg, allspice, salt, pepper.
9. Get 2 tbsp. of olive oil.
10. Get of Gravy:.
11. Take 3 tbsp. of unsalted butter.
12. Make ready 3 tbsp. of all purpose flour.
13. Prepare 2 cups of beef broth.
14. Take 1/2 cup of sour cream.
15. Take 1 tbsp. of Worcestershire sauce.
16. Prepare 1 tsp. of dijon mustard.
17. Take 1/2 tsp. of salt.
18. Prepare 1/4 tsp. of each nutmeg, pepper.

Instructions to make Swedish Meatballs:

1. In a large bowl, mix together the beef, breadcrumbs, garlic, onion, egg, nutmeg, allspice, salt, pepper and parsley until fully incorporated. Roll the mixture into equal sized balls..
2. In a large, deep skillet, heat the olive oil over medium heat. Once hot, add the meatballs to the skillet in batches. Roll them around with a wooden spoon every couple of minutes to evenly brown the outside while they cook through. Once they're done, remove them to a towel lined plate and tent some foil over them. Set them aside..
3. Drain any excess fat from the skillet, but leave any charred bits that are in there from the meatballs. Increase the heat to medium-high and add the 3 tbsp of butter. Once it's melted, whisk in the flour and cook while whisking for a minute or so. Then slowly add in the broth while whisking until it's all incorporated and smooth. Whisk in the Worcestershire, Dijon and seasonings and let this come to a simmer..
4. Let it simmer until it thickens, stirring occasionally, then whisk in the sour cream. Add the meatballs back to the skillet and let them simmer in the sauce for about 10 minutes, until everything is heated through. Serve immediately (We just usually toss it in with egg noodles, then serve)..

So that is going to wrap this up for this special recipe swedish meatballs recipe. Thanks so much for reading.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT21M
Cook Time :PT19M
Recipe Yield :3
Category :Dinner
Author : Admin https://www.dapuribu.my.id/ Rating Value :4.6
Rating Count :10
Calories :144 calories
Keyword : Swedish Meatballs Name : Swedish Meatballs Description : Swedish Meatballs contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/5cf29fb8b7f7f1e6/751x532cq70/swedish-meatballs-recipe-main-photo.jpg