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Swedish Meatballs. .
Swedish Meatballs. To get started with this recipe, you must prepare a few ingredients. You can have swedish meatballs using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Swedish Meatballs:
- Get 3 lb of ground beef.
- Make ready 2 cup of grape jelly.
- Take 2 cup of ketchup.
- Prepare 3 tbsp of onion powder.
- Make ready 2 tbsp of paprika.
- Make ready 1 tbsp of garlic powder.
- Take 1 of egg.
- Make ready 1 cup of bread crumbs.
- Get 1 pinch of kosher salt and black pepper.
Instructions to make Swedish Meatballs:
- Combine beef, egg, bread crumbs, and dry spices in a mixing bowl. Combine.
- Form small meatballs and roast at 350° for approximately 30 minutes or until beef reaches 155°..
- Meanwhile, combine jelly and ketchup in a sauce pot. Heat up while meatballs are cooking. Add finished meatballs to sauce pot. Serve.
- Serve over mashed potatoes..
- Variations; Buttered egg noodles, rice, bell peppers, broccoli, celery.
So that's going to wrap it up with this exceptional food swedish meatballs recipe. Thank you very much for your time.
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