How to Make Perfect “Beefy” Beefless Swiss Chard Recipe

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“Beefy” Beefless Swiss Chard Recipe. .

“Beefy” Beefless Swiss Chard Recipe. To begin with this recipe, you have to prepare a few ingredients. We can have “beefy” beefless swiss chard recipe using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make “Beefy” Beefless Swiss Chard Recipe:

1. Take 2 tbsp of olive oil.
2. Prepare 2 tbsp of butter.
3. Get 1 bunch of Swiss chard.
4. Make ready 2 cloves of garlic, minced.
5. Take 2 of shallots or 1/4th cup onions.
6. Make ready 1/2 tsp of beef stock or bouillon powder.
7. Make ready to taste of Salt.

Steps to make “Beefy” Beefless Swiss Chard Recipe:

1. Cut 1/2 inch pieces of chard, separating stems from the leaves.
2. Toss olive oil, onions and stem pieces and cook for 5 minutes over medium heat..
3. Add butter and garlic and sauté for 2-3 minutes..
4. Throw in leaves until and cook covered for a few minutes until leaves have wilted down..
5. Add beef powder and mix well. Taste and add more beef powder or salt if desired..
6. Enjoy!.

So that is going to wrap it up for this special food “beefy” beefless swiss chard recipe recipe. Thanks so much for your time.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT13M
Cook Time :PT18M
Recipe Yield :1
Category :Lunch
Author : Admin https://www.dapuribu.my.id/ Rating Value :4.8
Rating Count :8
Calories :299 calories
Keyword : “Beefy” Beefless Swiss Chard Recipe Name : “Beefy” Beefless Swiss Chard Recipe Description : “Beefy” Beefless Swiss Chard Recipe contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/791458cdca6780ba/751x532cq70/beefy-beefless-swiss-chard-recipe-recipe-main-photo.jpg