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How to Make Perfect Fried rice

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    Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life..

    Fried rice Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Thai fried rice gets much of its unique flavor from the mix of fish sauce, soy sauce, chili peppers and lime.

    Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life.

    Fried rice. To get started with this particular recipe, you have to first prepare a few ingredients. We can cook fried rice using 12 ingredients and 2 steps. Here is how you can achieve it.

    The ingredients needed to make Fried rice:

    1. Take of Sweet corn.
    2. Make ready of Rice.
    3. Make ready of Carrots.
    4. Prepare of Green pepper.
    5. Get of Vegetable oil.
    6. Prepare of Salt.
    7. Prepare of Curry.
    8. Get cubes of Knorr.
    9. Get of Green peas.
    10. Prepare of Meat.
    11. Prepare of Thyme.
    12. Prepare of Red pepper.

    The cilantro and a dusting of pre-ground white pepper gives the flavors a clean, rounded finish. Whip up a wholesome dinner in a flash with our simple fried rice recipes. Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight.

    Instructions to make Fried rice:

    1. Boil the meat season very well.parboil the rice.rinse and keep aside..
    2. Heat up vegetable oil and fry curry,carrots,green pepper,green peas,add salt,knorr cubes,thyme,red pepper and pour in the meat stock with parboiled rice simmer till done..

    In fact, it wants to be front and center, filling your dinner plate with all kinds. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts! Nigerian Fried Rice is a very simple yet delicious recipe. The added beef liver gives the fried Rice a very nice rich but subtle taste, and this is why it is one of the most popular choices in Nigeria.

    So that is going to wrap it up for this special recipe fried rice recipe. Thanks so much for reading.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT19M
    Cook Time :PT25M
    Recipe Yield :3
    Category :Lunch
    Author : Rating Value :4.2
    Rating Count :15
    Calories :162 calories
    Keyword : Fried rice Name : Fried rice Description : Fried rice contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/0aa1ad737ca557e2/751x532cq70/fried-rice-recipe-main-photo.jpg

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