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Fried bran liver. .
Fried bran liver. To begin with this particular recipe, we must prepare a few ingredients. We can have fried bran liver using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried bran liver:
- Get 1 kg of beef liver (thin steak cut).
- Take 2 cup of wheat bran.
- Make ready 1/4 cup of flour.
- Prepare 2 tbsp of minced garlic.
- Take 2 tsp of salt.
- Take 1 tsp of black pepper.
- Make ready 1 tsp of hot chilli.
- Take 2 of large lemons' juice.
- Take 1 tbsp of cumin powder.
- Get of Fresh Parsely.
Instructions to make Fried bran liver:
- In a large bowl mix the spices (2 tsp salt, 1 tsp pepper, 1 tsp hot chilli, 1 tbsp cumin, fresh parsely, lemon juice, garlic).
- Then add the liver and marinate for an hour in refrigerator.
- Mix 2 cups wheat bran with 1/4 cup flour to cover the liver with.
- Remove liver from bowl immerse in bran mix on both sides, and put in a large pan of hot oil to deep fry.
- Serve with hot pepper and lemon.
So that is going to wrap this up for this exceptional food fried bran liver recipe. Thank you very much for your time.
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