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Pot Roast. .
Pot Roast. To begin with this particular recipe, you must first prepare a few components. You can have pot roast using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pot Roast:
- Prepare 3-4 lb of boneless chuck roast, trimmed.
- Get 2 of large yellow onions; large dice.
- Prepare 3 stalks of celery; large dice.
- Prepare 3 of carrots; about 1/4" inch thick.
- Make ready 2 of large Idaho potatoes; peeled & large dice.
- Prepare 4 cloves of garlic; creamed.
- Take 4 C of beef stock.
- Make ready 2 of bay leaves.
- Prepare 1 T of tomato paste.
- Get 2 T of fresh rosemary; minced.
- Prepare 2 t of fresh thyme; minced.
- Take 1/4 C of worcestershire sauce.
- Make ready as needed of kosher salt & black pepper.
- Prepare as needed of vegetable oil.
- Take as needed of fresh parsley; minced.
Instructions to make Pot Roast:
- Preheat oven to 300°.
- Season roast with half the thyme and rosemary, salt, and pepper..
- Heat oil in a large oven-safe pot or dutch oven. Sear roast on all sides and remove to a plate..
- Add onions, carrots, and the remaining rosemary and thyme. Cook until onions begin to caramelize. Add garlic. Cook 30 seconds..
- Add tomato paste. Cook 1 minute..
- Add worcestershire sauce. Scrape up any brown bits remaining on the bottom of the pot. Cook until nearly dry..
- Return roast to pot. Add broth and bay leaves. Bring to a simmer. Cover..
- Transfer to oven. Cook for 3-4 hours or until roast is tender..
- Garnish with parsley..
- Variations; Cola, roasted garlic, bouqet garni, canola oil, bacon fat, crushed pepper flakes, red potatoes, fingerlings, sweet potatoes, turnips, rutabaga, parsnip, butternut squash, acorn squash, scallions, chives, leeks, red wine, beer, root beer, oregano, zucchini, green beans, bell peppers, jalapeƱos, paprika, shallots, pearl onion, asparagus, fennel, dried onion soup mix, chile puree, mushrooms.
So that's going to wrap this up for this exceptional food pot roast recipe. Thanks so much for reading.
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