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Classic Crock-Pot Pot Roast. .
Classic Crock-Pot Pot Roast. To get started with this recipe, we must first prepare a few ingredients. We can have classic crock-pot pot roast using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Classic Crock-Pot Pot Roast:
- Make ready 1.5-2.5 lb of chuck roast.
- Make ready 4 of large carrots (approx. 2-3in long pieces).
- Make ready 1 of large onion (quartered, sliced).
- Make ready 4 of large potatoes (quartered).
- Take 2 stalks of celery (approx. 2in pieces).
- Prepare 2-3 cloves of garlic (minced).
- Make ready 1/2-1 cup of tomato sauce.
- Get 1-2 of beef bouillon.
- Make ready 2 tbs of onion powder.
- Make ready 1-2 of Bay leaves.
- Get 1/2 cup of water.
- Take of salt&pepper.
Instructions to make Classic Crock-Pot Pot Roast:
- Add roast, cover with veggies. Add spices. Dilute bouillon in water. Cover top with liquids. (I'd suggest cutting the veggies very large. Or adding smaller cut pieces after 2-3 hours.).
- High: 8-10 hours. Low: 12-14 hours..
So that is going to wrap it up with this special food classic crock-pot pot roast recipe. Thanks so much for reading.
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