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Corned Beef Casserole. .
Corned Beef Casserole. To begin with this particular recipe, we have to first prepare a few ingredients. We can cook corned beef casserole using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corned Beef Casserole:
- Get 12 oz. of can Corned Beef (broken up).
- Make ready 8 oz. of extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp).
- Make ready 1 C. of Sweet Onion diced.
- Take 10 oz. of can Cream of Chicken Soup.
- Prepare 1/2 C. of Milk (any fat percent).
- Make ready 6 C. of Mullers Elbow Macaroni (cooked).
Instructions to make Corned Beef Casserole:
- Preheat oven to 350 degrees..
- Mix the corned beef, cheese, and onion together.
- Mix the soup & milk together..
- Combine the 2 mixtures and add the Macaroni..
- Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes..
So that's going to wrap it up for this exceptional food corned beef casserole recipe. Thanks so much for reading.
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