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Crock Pot Mississippi Pot Roast. .
Crock Pot Mississippi Pot Roast. To get started with this recipe, we have to first prepare a few ingredients. We can cook crock pot mississippi pot roast using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Mississippi Pot Roast:
- Take 1 (3 lb) of chuck roast.
- Make ready 2 tbsp of olive oil.
- Take to taste of Salt and pepper.
- Prepare 1 packet of ranch dressing mix.
- Get 1 packet of onion soup mix.
- Prepare 1/2 cup of salted butter (1 stick).
- Prepare 8 of peperoncini peppers.
Instructions to make Crock Pot Mississippi Pot Roast:
- Heat large skillet on high. Once heated add oil.
- Dry both sides of roasts with a paper towel and then season with salt and pepper.
- Sear 2-3 minutes on each side.
- Transfer roast to crock pot.
- Sprinkle packets of ranch and onion soup mix over the top of the roast.
- Top with stick of butter then place peppers on and around the roast.
- Cover and cook for 8 hours. Once done take two forks and shred the meat. Serve with or on mashed potatoes.
- I use slow cooker liners for an easy clean up. They are wonderful! After your done you just tie it up and throw it away..
So that is going to wrap it up for this exceptional recipe crock pot mississippi pot roast recipe. Thanks so much for your time.
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