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Beef Rib Stew (semur iga sapi). .
Beef Rib Stew (semur iga sapi). To begin with this recipe, we must prepare a few components. We can cook beef rib stew (semur iga sapi) using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Rib Stew (semur iga sapi):
- Get 500 g of beef rib.
- Make ready 3-4 of potatoes.
- Take 100 ml of sweet soy sauce.
- Prepare 1 tsp of salt.
- Prepare 1 tsp of white pepper powder.
- Prepare 1 tsp of coriander powder.
- Make ready 1 tsp of sugar.
- Prepare 1 tsp of nutmeg powder.
- Make ready 6 cloves of garlic.
- Prepare 8 pieces of spring onions (bawang merah).
- Take 2 of chilies.
- Prepare 1 of bayleaf.
- Get 1 of galangal.
- Make ready 2 of lime leaves.
- Make ready 1 stalk of lemongrass.
- Make ready 2 tsp of olive oil.
- Take 200 ml of water.
Steps to make Beef Rib Stew (semur iga sapi):
- Seasoning paste: crush garlics, spring onions, chilies, and salt until mix well..
- Put olive oil and cook the seasoning paste until the color changes and fragrant..
- Add water and stir well. Put the other ingredients and cook for 3 minutes..
- After that, put in the beef rib and potatoes. Cook until the beef rib and potatoes are soft (check with fork or knife)..
- Serve with fried onion on the top..
So that is going to wrap it up for this exceptional food beef rib stew (semur iga sapi) recipe. Thank you very much for reading.
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