My South Carolina BBQ Chicken 
. Great recipe for My South Carolina BBQ Chicken . I thought I would try all these seasonings together makes a sweet tasting BBQ taste. And this Carolina Style Barbecue Chicken couldn't be simpler to make..
It's an easy mid-week meal with just the right amount of spice. It's funny, I started my whole grilling/bbq adventure trying to perfect the Carolina style bbq pork and Carolina style burger (slaw, chili, onions, mustard). Now that you mention it, I don't really have an idea of what Carolina style chicken would be except maybe with a South Carolina style mustard sauce.
Great recipe for My South Carolina BBQ Chicken . I thought I would try all these seasonings together makes a sweet tasting BBQ taste. And this Carolina Style Barbecue Chicken couldn't be simpler to make.
My South Carolina BBQ Chicken . To get started with this recipe, you have to prepare a few components. You can have my south carolina bbq chicken using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make My South Carolina BBQ Chicken :
- Prepare 2 of Chicken Breasts sliced into strips.
- Prepare 1 tbls of Deep South Brown Sugar Seasoning.
- Make ready 1/2 bottle (140 g) of Smokey BBQ Sauce.
- Get 1 tbls of Mustard BBQ Sauce.
- Make ready 1 tsp of Olive oil.
- Prepare 1 of Sweet Bell Pepper cut into chunky pieces.
- Get 1/2 of Large onion cut into strips.
At this point, all that was left was to transfer the wings to a bowl and toss them with my South Carolina-style mustard barbecue sauce—a recipe I recently tinkered with to make it all the better. Now I love a great ribs, and those South Carolina mustard ribs were mighty fine, but for my money, the rub and sauce was even better on wings. One slight correction.tip, Either North Carolina sauce is still my go-to for pulled pork, but I've found that South Carolina Mustard BBQ sauce is great on chicken & absolutely incredible on beef short ribs. I can also say that Heinz Carolina Mustard BBQ sauce is pretty great when you don't want to make your own.
Instructions to make My South Carolina BBQ Chicken :
- Cut the Chicken into thick ish strips..
- Next add them to a bowl and mix in the Brown sugar Seasoning mix in well.
- Next add the mustard sauce and mix in.
- Add the smokey BBQ sauce and the olive oil mix it all together and let it marinate for 1-2 Hours..
- Cut the onion and sweet pepper up ready..
- Preheat the oven 180°C. Add the strips on a parchment paper on a oven tray and cover with foil. Add to the oven cooking check after 20 minutes just stir them up a bit and add the peppers and onions replace the foil to finish off cooking. Turn oven down to 160°C.
- For the last 20 mins add the Sweet pepper chunks in the tray with the chicken also onion strips. Then last 5 mins take cover off..
- I made jacket potato to go with mine and Beans with BBQ sauce added lovely they are..
- Serve Hot..
Now, we do eat a lot of chicken cooked on barbecue pits in South Carolina, but it's never referred to as "barbecue" but rather as "barbecued chicken," implying, I guess, that it's a meat prepared in the style of barbecue. "Pork barbecue" sounds fine, if somewhat redundant, to a Carolinian's ears, but "chicken barbecue" just sounds wrong. Folks in eastern North Carolina might recognize it, too. Remove chicken to a cutting board. Return chicken to skillet and stir until evenly coated with sauce. We look forward to seeing you soon!
So that's going to wrap it up with this exceptional food my south carolina bbq chicken recipe. Thanks so much for reading.
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