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Pesto Chicken and Rice. To begin with this particular recipe, we must first prepare a few ingredients. You can have pesto chicken and rice using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Pesto Chicken and Rice:
- Get 1/4 cup of pesto sauce.
- Get 1/2 cup of pesto tomato sauce.
- Take 2 of chicken breast.
- Take 2 cup of uncle bens brown rice.
- Prepare 1 tsp of lemon juice.
- Prepare 1/4 cup of grated parmesean cheese.
- Make ready 1 pinch of ground black pepper.
- Make ready 1 pinch of parsley flakes.
- Take 3/4 cup of mozza cheese.
- Take 1 head of broccoli.
- Get 2 tsp of butter or margarine.
- Take 1 pinch of garlic salt.
Instructions to make Pesto Chicken and Rice:
- Preheat oven to 350c.
- Cut chicken breasts into quarters.
- Place chicken in bowl. Pour the pesto on top, followed by lemom juice and a bit of pepper. Let sit for 20 minutes. Reduce the oven to 300c and cook for 55 minutes, covered..
- Combine rice, butter with water. Bring to a boil then reduce heat to medium..
- In a separate pot, boil water and butter. Add broccoli and reduce heat to medium-high.
- Drain any excess water from rice, add pesto tomato sauce and simmer. Stir occasionally..
- Drain most of the water from the broccoli, leaving a little bit in the pot. Let sit on low-medium heat..
- Remove chicken from oven. Place in a circle on the outside of the plate..
- Place rice in middle of plate, topped with mozzarella cheese..
- Place broccoli on top of rice, topped with parm cheese and black pepper..
- (opt) Serve with garlic toast!.
So that is going to wrap it up with this exceptional food pesto chicken and rice recipe. Thanks so much for reading.
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