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Lemon-Butter Pasta. To begin with this particular recipe, we must first prepare a few components. You can cook lemon-butter pasta using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lemon-Butter Pasta:
- Take of Pasta.
- Take Handful of (ca. 4oz) pasta.
- Prepare of Sauce.
- Make ready 2 tbsp of butter.
- Get 1 of small scoop minced garlic.
- Make ready 1/2 of lemon, the juice.
- Get splash of chicken broth (optional).
- Take of Few shakes of basil.
- Get of Parmesan (however cheesy you want!).
Steps to make Lemon-Butter Pasta:
- Boil water. Add pasta. Cook for 10 min..
- In a small frying pan, add butter, garlic, and lemon juice and cook on high. Then turn down and add remaining ingredients. (Chicken broth, basil, Parmesan).
- Top with Parmesan! Add some red pepper flakes if you're feeling spicy!.
So that is going to wrap this up for this exceptional food lemon-butter pasta recipe. Thank you very much for your time.
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