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Easiest Way to Make Favorite Teriyaki Chicken Rice Bowl

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    Teriyaki Chicken Rice Bowl. .

    Teriyaki Chicken Rice Bowl

    Teriyaki Chicken Rice Bowl. To begin with this recipe, we must prepare a few ingredients. You can have teriyaki chicken rice bowl using 12 ingredients and 2 steps. Here is how you cook it.

    The ingredients needed to make Teriyaki Chicken Rice Bowl:

    1. Take 3 tbsp of Teriyaki sauce.
    2. Prepare 2 tbsp of Peanut oil.
    3. Get 4 cup of Baby spinach.
    4. Make ready 8 oz of Sugar snap peas, trimmed and halved.
    5. Make ready 1 of Orange bell pepper, cut into strips.
    6. Take 10 oz of Yellow and/or red cocktail tomatoes, quartered.
    7. Prepare 4 of Scallions.
    8. Make ready 1/2 cup of Fresh basil leaves, thinly sliced.
    9. Prepare 2 cup of Shredded rotisserie chicken (skin removed).
    10. Take 1/2 cup of Salted roasted cashews, roughly chopped.
    11. Make ready of Kosher salt and pepper.
    12. Make ready 2 cup of Cooked brown rice.

    Instructions to make Teriyaki Chicken Rice Bowl:

    1. Whisk the teriyaki sauce, peanut oil and 1/4 cup water in a large bowl until smooth. Add the spinach, snap peas, bell pepper, tomatoes, scallions, basil, chicken and cashews; toss to combine and season with salt and pepper..
    2. Warm the rice in the microwave. Serve topped with the chicken-vegetable salad..

    So that is going to wrap it up with this special food teriyaki chicken rice bowl recipe. Thank you very much for your time.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT27M
    Cook Time :PT32M
    Recipe Yield :3
    Category :Dinner
    Author : Rating Value :4
    Rating Count :17
    Calories :229 calories
    Keyword : Teriyaki Chicken Rice Bowl

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