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Indian Egg Curry. To begin with this recipe, we must first prepare a few components. You can have indian egg curry using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Indian Egg Curry:
- Prepare of Onion: 1 Large.
- Take of Tomato: 1 large.
- Make ready of Green Chili: 1 large.
- Get of Eggs: 3 boiled (whites and yolk separated).
- Make ready of Red chili: half table spoon.
- Make ready 1 tea spoon of Salt:.
- Make ready 1/4 tea spoon of Turmeric:.
- Take 1/2 tea spoon of Cumin powder:.
- Prepare 1/2 tea spoon of Coriander powder:.
- Make ready 1/2 tea spoon of Chaat Masala:.
- Make ready 1 of Chicken stock cube:.
- Make ready 2 table spoon of Oil:.
Instructions to make Indian Egg Curry:
- Fry onions.
- Add tomato and green chili.
- Add the rest of the spices and let it cook for 5 minutes.
- Add egg yolk and mash, add water to make the curry.
- Once done add egg whites.
- Serve with roti, naan, bun or pauv.
So that is going to wrap it up with this special food indian egg curry recipe. Thank you very much for your time.
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