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Chicken Pate Dip. To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken pate dip using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Pate Dip:
- Get 1 cup of pecans.
- Make ready 1 cup of walnuts.
- Get 2 clove of garlic-split.
- Get 1 lb of Chicken breast-cooked.
- Make ready 1 cup of mayonnaise.
- Prepare 1 1/2 tbsp of ground ginger.
- Make ready 1 tbsp of soy sauce.
- Take 1 tbsp of Worcestershire sauce.
- Take 1 tsp of lemon juice.
- Make ready 1/2 cup of Green onion - minced.
- Prepare 8 oz of sour cream.
Instructions to make Chicken Pate Dip:
- Chop nuts in food processor and set aside..
- Mix all other ingredients, except sour cream, in food processor and blend well..
- Add nuts while mixing other ingredients to form a thick blend..
- Form into mound and coat with sour cream..
- Place into refrigerator, covered, until served. It is best to let set for 1-2 hours to let ingredients meld together. Serve with crackers..
So that is going to wrap it up for this exceptional food chicken pate dip recipe. Thank you very much for reading.
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