Hot chilli garlic chicken. Fiery hot and full of garlic flavor, this Indo Chinese Chilli garlic chicken is a must make recipe. When the garlic turns golden brown after stir-frying it for a few minutes, add tomato sauce. Add chicken breasts, salt, ajinomoto, sugar and stock..
If you like your Madras and Vindaloo then this is the curry for you. And you can't really do much about it. There's a nice balanced heat from the kashmiri chili powder.
Fiery hot and full of garlic flavor, this Indo Chinese Chilli garlic chicken is a must make recipe. When the garlic turns golden brown after stir-frying it for a few minutes, add tomato sauce. Add chicken breasts, salt, ajinomoto, sugar and stock.
Hot chilli garlic chicken. To get started with this recipe, you must first prepare a few components. We can have hot chilli garlic chicken using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hot chilli garlic chicken:
- Make ready of chicken.
- Prepare of egg.
- Make ready of flour.
- Prepare of cornflour.
- Get of chopped garlic.
- Make ready of chopped chilli.
- Take of Salt.
- Make ready of Pepper.
- Get of White oil.
- Get of onion cut into chunks.
It's pretty mild as far as Indian chili powders go. But it still has some kick. The garlic pickle comes packing some pretty good heat too. Chicken pieces in a tomato and caramelised onion sauce with a fiery garlic and chilli paste.
Instructions to make Hot chilli garlic chicken:
- Take the chicken put flour and cornflour and then add salt pepper and egg give a nice mix and then fry it well..
- Take some oil put garlic and onion and then saute it and then add the chicken and mix it well..
- After some time make a liquid texture made of flour and cornflour and then put it mix it well and serve it hot..
This traditionally Gujarati paste is a concentrated blend of garlic and chilli that packs a huge punch. Known as "Lasan ni chutney" it can be used as a marinade as well as added to a curry. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each side, until golden brown. Add the peppers and fry for another couple of minutes.
So that's going to wrap it up for this exceptional food hot chilli garlic chicken recipe. Thanks so much for reading.
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