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Chicken Noodle Soup, (Quickie). .
Chicken Noodle Soup, (Quickie). To begin with this particular recipe, we must first prepare a few ingredients. We can cook chicken noodle soup, (quickie) using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Noodle Soup, (Quickie):
- Get 4 of -(48oz) Boxes Swanson's Chicken Broth.
- Make ready 2 of -Tbl Minced Garlic.
- Get 1 of Coarsely Chopped Small Onion.
- Get 1 of -cup Sliced Celery.
- Prepare 1 of -half Chicken Breast, Cut into Bite Sized Chunks.
- Make ready 1/4 of -lb Baby Kale.
- Get 1/4 of -lb Baby Spinach.
- Prepare 1 of -Pkge Frozen Mixed Vegetables, thaw to room temperature.
- Take 1/2 of -lb of Wide Egg Noodles.
- Get of Salt and Black Pepper.
Steps to make Chicken Noodle Soup, (Quickie):
- In a Large Pot, add all of the Broth, bring to boil.
- Add Garlic, Onions, and Celery and Black Pepper, cook for approximately 10 minutes..
- Add Chicken, cook for 10 minutes.
- Add Frozen Vegetables.
- Taste Broth, Add Salt if needed.
- Add Noddles, cook for 10-minutes.
- Turn off Heat, Add Kale and Spinach, stir and cover for approximately 15minutes, then serve...much better 2nd day!.
So that is going to wrap it up with this special food chicken noodle soup, (quickie) recipe. Thanks so much for your time.
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