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Chicken shawarma. To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken shawarma using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken shawarma:
- Get of BONELESS CHICKEN THIGHS (RAW) (1200 GRAMS)\.
- Prepare of FATTOUSH DRESSING (30 GRAMS).
- Make ready of MIDDLE EASTERN GARLIC SAUCE (30 GRAMS).
- Take of KASHAT SPICES CHICKEN SHAWARMA MIX (10 GRAMS).
- Make ready of fattoush dressing.
- Take of KRAFT GREEK DRESSING (473 GRAMS).
- Make ready of POMEGRANATE MOLASSES (15 GRAMS).
- Get 1 tablespoon of sumac.
- Get of MIDDLE EASTERN GARLIC SAUCE (20 GRAMS).
Steps to make Chicken shawarma:
- IN A LARGE BOWL ADD CHICKEN, FATTOUSH DRESSING, GARLIC SAUCE AND SEASONING MIX..
- MIX WELL. TRANSFER CONTENTS TO ZIP LOCK BAG. PLACE BAG IN FRIDGE AND ALLOW TO MARINADE OVERNIGHT OR LONGER..
- I cook mine in a 400 degree air frier oven for 20 min.
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So that's going to wrap it up with this special food chicken shawarma recipe. Thanks so much for your time.
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