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How to Prepare Perfect ~Shamrock's Perfect Prime Rib Roast

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    ~Shamrock's Perfect Prime Rib Roast. .

    ~Shamrock's Perfect Prime Rib Roast

    ~Shamrock's Perfect Prime Rib Roast. To begin with this recipe, you have to first prepare a few ingredients. You can cook ~shamrock's perfect prime rib roast using 17 ingredients and 8 steps. Here is how you cook that.

    The ingredients needed to make ~Shamrock's Perfect Prime Rib Roast:

    1. Make ready of Main.
    2. Get 4 lb of Prime Rib Roast (boneless & tied).
    3. Get of Spice Rub.
    4. Make ready 1 tbsp of Sea Salt (or Kosher Salt).
    5. Get 1 tbsp of Coarse Black Pepper.
    6. Make ready 1 tbsp of Garlic Powder.
    7. Prepare 1 tbsp of Onion Powder.
    8. Make ready 1 tbsp of Paprika.
    9. Get 1 tbsp of Italian Seasoning (or Dried Oregano).
    10. Get 1 tsp of Old Bay Seasoning.
    11. Take 1/2 tsp of Ground Coffee (Instant is ok).
    12. Get of Horseradish Cream Sauce (Optional).
    13. Take 1 1/2 tbsp of Horseradish.
    14. Take 1/2 cup of Sour Cream.
    15. Make ready 1/4 cup of Mayonnaise.
    16. Get of Optional.
    17. Take 1/4 cup of Butter (1/2 Stick) (Optional).

    Instructions to make ~Shamrock's Perfect Prime Rib Roast:

    1. Night before cooking* Unwrap roast and cover in Spice Rub mix, rubbing it in. Place on plate and put in refrigerator (uncovered). This allows the roast to dry for a better crust..
    2. 2 Hours Before Roasting* Remove roast from refrigerator and place on counter to allow it to come to Room Temperature..
    3. 15 minutes Before Roasting * Preheat oven to 450°F..
    4. Place roast in Roasting Pan with rack. Roast for 20 minutes at 450°F..
    5. Reduce oven temperature to 325°F. Bake until internal temperature is 120-130 on meat thermometer (approximately 15 minutes per pound)..
    6. Remove from oven and place roast on aluminum foil on cutting board. Wrap entire roast tightly in foil for 30 minutes. Roast will continue to cook another 10 degrees..
    7. Make Horseradish Cream Sauce (Optional) while roast rests..
    8. After Roast has rested* Just before slicing roast, rub entire surface with butter. Slice roast in 1/2-1 inch slices. 4 lb. roast yields approximately 6 slices. Enjoy!.

    So that is going to wrap it up for this exceptional recipe ~shamrock's perfect prime rib roast recipe. Thanks so much for reading.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT24M
    Cook Time :PT24M
    Recipe Yield :1
    Category :Lunch
    Author : Rating Value :4.8
    Rating Count :7
    Calories :277 calories
    Keyword : ~Shamrock's Perfect Prime Rib Roast Name : ~Shamrock's Perfect Prime Rib Roast Description : ~Shamrock's Perfect Prime Rib Roast contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/5958537862709248/751x532cq70/shamrocks-perfect-prime-rib-roast-recipe-main-photo.jpg

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