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Beef Heart Stew. .
Beef Heart Stew. To get started with this recipe, you have to first prepare a few ingredients. You can cook beef heart stew using 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Beef Heart Stew:
- Make ready 1 pound of beef heart.
- Prepare 1/2 cup of chopped celery.
- Get 1 of large diced potato.
- Prepare 1/2 pound of chopped carrots.
- Get 15 ounce of diced tomatoes with Green pepper and celery, canned.
- Get 1/3 cup of parsley flakes.
- Take 1-1/2 teaspoon of salt.
- Prepare 1/2 teaspoon of ground black pepper.
- Prepare 1 teaspoon of granulated garlic powder.
- Take 1 stick of butter.
- Take 1 of large chayote.
- Get 1/2 of small onion.
- Get 1/2 cup of chopped green onions.
- Make ready 1/3 cup of all purpose flour.
- Take 3 tablespoon of extra Virgin olive oil.
- Get 1 tablespoon of red wine vinegar.
- Take 1-1/2 teaspoon of Worcestershire sauce.
Steps to make Beef Heart Stew:
- Peel and chop the onion, chayote, potatoes, carrots, and celery..
- Melt the butter in a deep pan. Add the vegetables..
- Cube the beef heart..
- Add the cubed heart to the vegetables.
- Add spices. Sauté till the vegetables are tender..
- Add the tomatoes, Worcestershire sauce, and red wine vinegar stir well..
- Mix the flour and oil.
- Pour the flour mixture in the boiling stew.
- Let thicken, add parsley flakes, and stir well.
- Simmer for 25-30 minutes..
- Let rest 10 minutes..
- Serve garnish with green onions. I hope you enjoy!.
So that is going to wrap it up with this exceptional food beef heart stew recipe. Thanks so much for your time.
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