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Stewed Beef. .
 	 	 
 	 	 
Stewed Beef. To begin with this recipe, you have to prepare a few components. You can have stewed beef using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stewed Beef:
- Take 1-2 pounds of stewing beef.
- Get 2 tbs of oil.
- Prepare 1 of large onion.
- Make ready 2 tbs of minced garlic.
- Prepare 1 of med green pepper.
- Prepare to taste of Salt, pepper & adobo.
- Get 4 cup of beef broth (I used 2 cup berf broth 2 c chicken broth).
- Get 2 of bay leaves.
- Take of Optional (to make thicker).
- Prepare 4-6 of red skin potatoes, cut.
- Prepare 1/4 c of cold water.
- Take 3 tbs of corn starch.
Steps to make Stewed Beef:
- Turn burner on to medium heat, add olive oil. Add meat, lightly brown on each side..
- Cut/dice/mince, whichever you prefer the green pepper & onion. Once meat is browned add vegetables. Let cook 5 minutes, stir occasionally..
- Add potatoes of desired, garlic, salt, pepper & adobo. Let cook 2 minutes..
- Add broth & bayleaf. Sprinkle a little more adobo. Let come to a simmer. Cover and cook 1 1/2-2hrs, stirring occasionally & lower heat if comes to a heavy boil..
- Optional (to make thicker): Mix corn starch & cold water. Add to pot, stir. Let cook 15 more minutes..
- One on the left is no thickening agent, one on right is with thickening agent. Whichever you prefer. Serve with white rice or mashed potatoes..
So that's going to wrap this up for this exceptional recipe stewed beef recipe. Thanks so much for reading.
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