How to Make Perfect Beef Pares

Table of Contents [Hide]

Beef Pares. .

Beef Pares. To begin with this particular recipe, we have to prepare a few ingredients. You can have beef pares using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Pares:

1. Take 1/2 kg of beef cut into 1 cm cubes (brisket, flank, or short rib).
2. Make ready 6 cloves of garlic, minced.
3. Take 1 of medium onion, chopped.
4. Make ready 1 of thumb ginger, sliced thin.
5. Prepare 1 of star anise.
6. Make ready 1 tbsp of peppercorns.
7. Take 1 of bay leaf.
8. Get 1 tsp of five spice powder or one more star anise.
9. Make ready 4 tbsp of soy sauce.
10. Take 2 tbsp of white vinegar.
11. Take 2 tbsp of sugar.
12. Get 2 tbsp of shaoxing wine (optional).
13. Make ready to taste of Salt.
14. Make ready 1 tbsp of corn starch or flour.

Instructions to make Beef Pares:

1. In a cooking pot, cover the beef with water, and bring to a boil for five to ten minutes or until the meat is no longer red. Rinse the beef and the pot to remove all of the scum..
2. Add enough water back into the pot to cover the meat, and mix in the garlic, onion, ginger, star anise, peppercorns, bay leaf, five-spice powder, soy sauce, vinegar, and shaoxing wine (if using). Bring to a boil under medium heat. Mix in sugar. Reduce heat to low, and simmer gently until the meat is tender, roughly two hours..
3. When the onions have become transparent, taste the broth, and add in salt until the desired level of saltiness is achieved..
4. When the meat is tender, dissolve the corn starch or flour in 2 tbsp. of water. Stir into the broth, bring to a boil, and then return to a simmer until the broth thickens slightly, about five minutes..
5. To serve, take 1 cup of rice (garlic fried rice is usual, but plain steamed rice will do) and place several pieces of beef on top. Drizzle generously with broth, and garnish with toasted garlic and scallions. Usual condiments that go with this are soy sauce with calamansi (toyomansi), and chilli garlic paste..

So that is going to wrap this up for this special recipe beef pares recipe. Thanks so much for your time.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT7M
Cook Time :PT24M
Recipe Yield :2
Category :Lunch
Author : Admin https://www.dapuribu.my.id/ Rating Value :4.3
Rating Count :6
Calories :105 calories
Keyword : Beef Pares Name : Beef Pares Description : Beef Pares contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/94e2a64feb9df2c7/751x532cq70/beef-pares-recipe-main-photo.jpg