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neckbones and gravy®. .
neckbones and gravy®. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook neckbones and gravy® using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make neckbones and gravy®:
- Make ready 2 of or more pounds of beef or pork neckbones.
- Prepare 1 of onion.
- Get 3 tbsp of adobo seasoning.
- Prepare 2 tbsp of garlic powder.
- Make ready 1 can of beef gravy.
Steps to make neckbones and gravy®:
- put neckbones in pot with enough water to cover. add seasonings and onion.
- bring to a boil. reduce heat to medium cover and cook for an hour.
- remove meat from pot and place in baking pan. add gravy and some of the liquid from pot cook at 350 in oven for 30 minutes.
So that's going to wrap it up for this special food neckbones and gravy® recipe. Thanks so much for reading.
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