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Mushroom meat gravy. .
Mushroom meat gravy. To get started with this recipe, you have to prepare a few components. We can cook mushroom meat gravy using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mushroom meat gravy:
- Take 4 oz of whole mushrooms.
- Get 1 lb of ground meat your choice I used beef.
- Take 2/3 cup of dehydrated onion flakes.
- Prepare 1/2 tbsp of xantham gum.
- Make ready 1/2 tsp of salt.
- Take 1/2 tsp of granulated garlic powder.
- Get 1/4 tsp of ground black pepper.
- Prepare 1 stick of butter.
- Take 1 1/2 cup of broth your choice I used beef..
- Make ready 1 tsp of red wine vinegar.
- Take 1 tsp of worcestershire sauce.
Steps to make Mushroom meat gravy:
- Slice the mushrooms into thirds. Melt the butter add your onions..
- Add ground meat, garlic, salt, pepper. When brown add xantham gum..
- Stir a lot. Then add 1 1/2 cups of broth. Stirring constantly it will thicken ..
- Add the worcestershire sauce and redwine vinegar stir in well. Serve hope you enjoy!.
- Made this for my mushroom stuffed meatloaf https://cookpad.com/us/recipes/362901-mushrooms-stuffed-in-meat-loaf.
So that's going to wrap it up with this special recipe mushroom meat gravy recipe. Thank you very much for reading.
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