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Crispy beef chilli with egg fried rice. .
Crispy beef chilli with egg fried rice. To begin with this particular recipe, we must first prepare a few ingredients. You can cook crispy beef chilli with egg fried rice using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy beef chilli with egg fried rice:
- Prepare Half of kg undercut beef.
- Prepare 1 tablespoon of crushed pepper.
- Get to taste of Salt.
- Take 1/4 cup of Soya sauce.
- Prepare 1/2 bowl of Flour as much needed around.
- Get 1/2 teaspoon of Red pepper.
- Get to taste of Salt.
- Take 8/9 of Green chillies.
- Take of Onion one in slices.
- Make ready 2 tablespoons of cornflour.
- Prepare of Oyter sauce 1 /4 cup.
Instructions to make Crispy beef chilli with egg fried rice:
- Cut beef in slices long way now marinate it in salt red crushed peeps and soya sauce beef should be dip in soya sauce marinate for 30 minutes.
- Take bowl with full of flour atleast. And mix that beef in all purpose floor cited them well now heat oil and take one by one and fry don’t Over fry Take them out when it get golden colour.
- Heat 6 tablespoons oil add ginger garlic and sauté for minutes now add crushed pepper salt and oyster sauce green chilli and cook for two minutes now add beef and sliced onions just cook lil crispy beef chilli is ready. Served with fried rice and vegetables spring roll.
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So that's going to wrap it up for this special food crispy beef chilli with egg fried rice recipe. Thank you very much for your time.
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