Easiest Way to Make Perfect Mongolian beef

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Mongolian beef. .

Mongolian beef. To begin with this recipe, we have to first prepare a few ingredients. You can cook mongolian beef using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mongolian beef:

1. Get 1 lb of flank steak, thinly sliced across the grain.
2. Prepare 1/4 cup of cornstarch.
3. Get 1/2 cup of vegetable oil.
4. Prepare 2 of green onions, thinly sliced.
5. Prepare of for the sauce.
6. Take 1/2 cup of soy sauce.
7. Make ready 1/2 cup of brown sugar.
8. Get 3 of garlic cloves, minced.
9. Take 2 tsp of grated fresh ginger.
10. Take 2 tsp of vegetable oil.

Instructions to make Mongolian beef:

1. In a medium bowl, whisk together soy sauce, brown sugar, garlic, ginger, 2 teaspoons vegetable oil and 1/2 cup water. Heat soy sauce mixture in a medium saucepan until slightly thickened, about 5-10 minutes; set aside..
2. In a large bowl, combine flank steak and cornstarch..
3. Heat 1/2 cup vegetable oil in a large saucepan. Add beef and fry until browned and cooked through, about 1-2 minutes. Transfer to a paper towel-lined plate; discard excess oil..
4. Add beef and soy sauce mixture to the saucepan over medium heat and cook until sauce thickens, about 2-3 minutes. Stir in green onions. Serve immediately..

So that's going to wrap this up for this special food mongolian beef recipe. Thank you very much for your time.

Recipe Info

Recipe Cuisine :American
Preparation Time :PT30M
Cook Time :PT42M
Recipe Yield :1
Category :Dessert
Author : Admin https://www.dapuribu.my.id/ Rating Value :4.4
Rating Count :18
Calories :288 calories
Keyword : Mongolian beef Name : Mongolian beef Description : Mongolian beef contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/4913969413226496/751x532cq70/mongolian-beef-recipe-main-photo.jpg