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Beef & Lentil Rice. .
Beef & Lentil Rice. To get started with this recipe, you must first prepare a few components. You can cook beef & lentil rice using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef & Lentil Rice:
- Get of Lentil Rice.
- Make ready 2 cups of uncooked rice.
- Prepare 1 cup of brown lentils.
- Get Pinch of salt.
- Get 4 cups of water.
- Take 1 tbspn of margarine.
- Make ready of Mixed herbs.
- Take of Beef Chuck.
- Get 500 g of beef chuck.
- Get of Spices.
- Get 2 tbspn of canola oil.
- Get Pinch of salt.
- Make ready of Knorr 2 in 1 brown onion soup.
- Make ready 1 cup of warm water.
Instructions to make Beef & Lentil Rice:
- Rinse your lentils til water runs clear..
- Put rice together with washed lentils in a pot, add salt & water. Bring to the boil. Cook for about 10 minutes on high heat..
- Rinse your rice mixture. Refill water and cook for about 20 min. *Do not overcook rice*.
- Once cooked stir in margarine & mixed herbs. Let it steam for a minute or two..
- Cut beef into pieces, rinse in water then pat dry..
- Warm your oil in pot over high heat, once oil is hot throw in your beef pieces and fry..
- Add your spices. *I used BBQ garlic & Six 4 all*. Fry until beef is browned..
- Mix 1 tspn brown onion soup with water and add to pot, add salt, stir in and cook over medium heat for about 40 to 45 minutes..
- Once beef is "off-the-bone" cooked up your heat to high, and allow to partly fry in gravy and steam off..
So that is going to wrap this up with this exceptional recipe beef & lentil rice recipe. Thanks so much for your time.
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