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Italian wedding soup with meatballs. .
Italian wedding soup with meatballs. To get started with this recipe, you must first prepare a few ingredients. We can cook italian wedding soup with meatballs using 21 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Italian wedding soup with meatballs:
- Prepare of For the meatballs:.
- Get 500 gr of ground beef.
- Prepare 1/3 cup of bread crumbs.
- Make ready 1/4 cup of grated Parmesan cheese.
- Prepare 1 of egg.
- Take 2 of garlic cloves.
- Prepare of Salt.
- Prepare of Pepper.
- Prepare of For the soup:.
- Make ready 1 of big onion.
- Take 2 of celery sticks.
- Prepare 1-2 of carrots.
- Take 1 l of diced tomatoes (canned of fresh).
- Take 1 bunch of spinach.
- Take 1 cup of small pasta.
- Prepare 2 of eggs.
- Take 1/4 cup of grated Parmesan cheese.
- Make ready 1 of t.s. Italian seasoning.
- Prepare of Olive oil.
- Get of Salt, pepper.
- Prepare 2 l of chicken broth.
Instructions to make Italian wedding soup with meatballs:
- Mix in a bowl bread crumbs, grated Parmesan cheese, pepper, salt, garlic and egg. Add minced beef and mix with your hands. Heat oil in the large stockpot. Cook onion, carrot and celery simultaneously until onion starting to turn translucent. Add diced tomatoes. Pour in chicken broth and bring to a boil. Add meatballs and boil at medium about 5 minutes. Stir in spinach and simmer about 10 minutes..
- Add small pasta and cook 5-6 minutes. Mix in a bowl 2 eggs, grated Parmesan cheese. Add some pepper. Drizzle evenly across the top of he soup to create a thin layer. Cook about 2-3 minutes, then stir and switch heating off. Serve immediately..
- Video with my cooking of this soup https://youtu.be/AF4YyXkqysk?sub_confirmation=1.
So that's going to wrap this up for this special food italian wedding soup with meatballs recipe. Thanks so much for your time.
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