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How to Prepare Ultimate Chicken Chorizo Lasagna

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    Chicken Chorizo Lasagna. .

    Chicken Chorizo Lasagna

    Chicken Chorizo Lasagna. To get started with this particular recipe, you must first prepare a few ingredients. You can cook chicken chorizo lasagna using 9 ingredients and 7 steps. Here is how you cook that.

    The ingredients needed to make Chicken Chorizo Lasagna:

    1. Take 1/4 cup of chopped jalapeno peppers (if you like heat keep the seeds).
    2. Make ready 1 of cooked rotisserie chicken (2 1/2 lbs) shredded.
    3. Make ready 1 packages of (15 oz) chorizo * I used one 10oz beef chorizo.
    4. Prepare 2 each of eggs lightly beaten *next time I will only use one.
    5. Get 1 each of (15 oz) ricotta cheese.
    6. Get 4 can of 10 oz each enchilada sauce * I used only 3 cans of mild enchilada sauce and it was still soupy..
    7. Take 12 of no cook lasagna noodles ( I only used 9).
    8. Get 4 cup of shredded Monterey Jack Cheese * I eye balled it..
    9. Get 1/2 cup of minced cilantro (for presentation).

    Instructions to make Chicken Chorizo Lasagna:

    1. Preheat oven to 375°F..
    2. In a large skillet on medium heat, cook the chorizo and jalapenos until chorizo is done. Drain. Add chicken..
    3. In a separate bowl, mix ricotta and egg. ( I seasoned this with salt and pepper.).
    4. Take a greased 13 x 9 in baking dish and spread 1 cup enchilada sauce on the bottom. Place your noodles on top. Then 1/3 of your ricotta mixture. And 1/2 of the chicken mixture. Then the shredded cheese. And finally enchilada sauce. (I did not use a whole can here). Repeat layers..
    5. Top with remaining noodles, ricotta mixture, enchilada sauce, and shredded cheese..
    6. Baked covered for 45 - 50 minutes. Then bake uncovered for 10 minutes. Sprinkle with Cilantro and let it stand for 15 minutes before serving. ( I did not do the Cilantro here because I made pico de gallo)..
    7. * The original recipe also added a recipe for avacado cream sauce which includes 2 medium avacados (peeled, pitted and halved), 1/4 cup sour cream, 2 tablespoons lime juice, 1/4 tsp salt all blended together until smooth. ( I did not make this but had sour cream, Guacamole, and pico de gallo. The lasagna needs a touch of freshness to give it a lift.).

    So that's going to wrap this up with this exceptional recipe chicken chorizo lasagna recipe. Thanks so much for reading.

    Recipe Info

    Recipe Cuisine :American
    Preparation Time :PT22M
    Cook Time :PT42M
    Recipe Yield :3
    Category :Dessert
    Author : Rating Value :4.4
    Rating Count :14
    Calories :159 calories
    Keyword : Chicken Chorizo Lasagna Name : Chicken Chorizo Lasagna Description : Chicken Chorizo Lasagna contentUrl : http://www.example.com/video123.mp4 embedUrl : http://www.example.com/videoplayer?video=123 uploadDate : 2018-02-05T08:00:00+08:00 thumbnailUrl: https://img-global.cpcdn.com/recipes/5475691338399744/751x532cq70/chicken-chorizo-lasagna-recipe-main-photo.jpg

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